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April 2011 Blog Posts (170)

The Sin that Doth so Easily Beset Us - Denina Hudson

The Sin That Doth So Easily Beset Us

Denina Hudson  

Almost 4 years ago I had a revelation of the Lord’s righteousness that was so profound it changed my life around to such an extent that almost everything I had personally perceived about the Lord previously was radically altered.

  From that day on I sought to walk with Him in such a way that I could truly say I walked in the spirit and not in the flesh. I wanted nothing to come between the Lord and myself. No… Continue

Added by Pastor Greg on April 30, 2011 at 7:00am — 7 Comments

Sirs, what must I do to be saved?

That's a good question wouldn't you agree? It's taken from the book of Acts 16:30. Want to hear from the Bible the answer? v.31: Believe on the Lord Jesus Christ, and thou (you) shall be saved. Not quite what you expected was it.

             Attend church faithfully for 30 years sounds more like it..right? Or perhaps this may be more of what you a "good" person, stay faithful to your spouse, fast twice a week, give to Feed the Children…


Added by Richard Hobart on April 29, 2011 at 8:13am — No Comments

"The Truth"

"It's Funny how people love to hide there most wanted desires, and is scared of the truth" :)


"Truth makes the world a merri-go-round"…


Added by Shan Steven Slater on April 28, 2011 at 11:11pm — No Comments

We'll be Celebrating Feast of First Fruits and Shavu'ot (Pentecost) 2011

I was checking online to see when the barley crop was harvested in Israel this year

and was surprised to see it was just started A.D. 4-25-2011


If I'm reading this news story correctly:

If anyone checks, please let me know?

or for other sources for when the barley harvest began for 2011 in…


Added by Eliora BatTziyon אליאורה בת-ציון on April 28, 2011 at 4:30pm — No Comments

Chocolate Chip Cream Cheese Brownies

Delicious brownie style cookie with a cream-cheese middle.


2 rolls refrigerated Chocolate Chip Cookie Dough

2 8 oz. pkgs. cream cheese

1 egg

1/2 c. sugar

1 tsp. vanilla


Spread one roll of cookie dough in the bottom of a 9 x 13 glass pan. Bake at 350 for approx. 10 minutes (until cookie dough is lightly cooked being careful not to overcook). Cool… Continue

Added by Valerie L. Harvey on April 28, 2011 at 1:04pm — No Comments

Pumpkin Cheesecake

This is a great dessert during the fall season.


1 3/4 cups graham cracker crumbs

1/4 cup finely ground pecans

1/4 cup sugar

1 teaspoon ground cinnamon

6 TBSP unsalted butter, melted

3 8-ounce packages cream cheese, at room temperature

1 1/2 cups sugar

2 TBSP cornstarch

1 teaspoon pure vanilla extract

1/8 teaspoon freshly grated nutmeg

2 large eggs

2 large egg yolks

15 oz… Continue

Added by Valerie L. Harvey on April 28, 2011 at 1:03pm — No Comments

Tortilla Soup

This is a simple, warm and very satisfying soup dish.


1 store roasted chicken

2 32 oz. carton chicken broth

1 14 oz. can diced tomatoes

1 4.5 can chopped green chilies

1 Tbsp. taco seasoning

1 tsp. corriander

1 small onion chopped

2-3 cloves garlic minced

1 cup corn

1 package corn tortilla strips


Start off by shredding… Continue

Added by Valerie L. Harvey on April 28, 2011 at 1:02pm — No Comments

Garlic & Butter Chicken

Delicious if you like garlic and a lot of butter.


1-1 1/2 lbs. chicken strips

1 stick butter

5-6 cloves garlic-minced


Melt enough butter to cover bottom of a skillet. Add a few pieces of chicken to butter at a time. Fry chicken until no longer pink inside. Fry up all chicken. Set aside. Melt more butter in pan and add garlic-sautee. Pour over chicken.… Continue

Added by Valerie L. Harvey on April 28, 2011 at 1:01pm — No Comments

Pasta - Sausage Delight

My kids love this quick recipe which is healthy & easy to make within minutes. It's colorful because of veggies and sausage, so kids love to have it again and again.


3 cups pasta ¿ any style

70 grams sausage

1 bell pepper (medium sized pieces)

1 Lg. onion (cut into medium sized pieces

1 tsp. ginger/garlic paste

1 tomato (cut into medium sized pieces)

1/2 cup carrot (cut into medium sized… Continue

Added by Valerie L. Harvey on April 28, 2011 at 1:00pm — No Comments

Crockpot Chicken Swiss Casserole

Super easy dinner that's ready when you are.


6 chicken breasts

6 slices swiss cheese

1 10 3/4 oz. can cream of mushroom soup

1/4 cup milk

2 cups stuffing mix

1/2 cup butter, melted


Place chicken breasts in slow cooker. Top with cheese. Combine soup and milk and spoon over the cheese. Sprinkle stuffing mix on top. Drizzle melted butter over… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:59pm — No Comments

Awesome Green Beans

Green bean bundles wrapped in bacon!


Fresh green beans, washed and ends trimmed

1 pound bacon

1 bottle Italian dressing




Make bundles with green beans and wrap with one piece of bacon. Place bundles into greased baking dish. Pour dressing over top and add salt and pepper to taste. Cover with foil and bake at 350 degrees for 45… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:58pm — No Comments

Apple Stuffing

Add zest to your traditional stuffing with apples & herbs. Great as side dish or stuff your turkey with it.


6-8 cooking apples, peeled, cored & cut into chunks

1 onion, coarsly chopped

2 Tbsp butter

1 tsp minced garlic

1/2 tsp black pepper

1/2 tsp salt

2 tsp Italian Seasonings

3 Tbsp brown sugar

1/2 cup apple sauce, or 1/4 cup apple juice

1 package Stuffing, prepared according… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:57pm — No Comments

Mambo Mango Chicken

A tropical dish that is healthy and pleasing to the palate!


1-1 1/2 lbs. thinly sliced chicken cutlets

1-2 mangos cut and cubed

2 T canola oil

2 tsp salt

1 bottle Fat Free Mango Dressing


Place thinly sliced cutlets into a Ziploc bag, adding a bottle of Fat Free Mango Dressing, oil and salt. In blender, place 2/3 of the mango and puree until it is… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:56pm — No Comments

Polish Confetti

Taste of Poland in a zip with heart healthy ingredients.


1lb. Kielbasa

2 c white or brown rice

1 bunch broccoli crowns

small bag frozen corn

1 red pepper

1 green pepper

3 TBSP. olive oil


In a skillet add olive oil and heat. Slice kielbasa into 1/4 inch slices. Add to oil. Brown on each side on med heat. While meat is cooking dice up green… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:55pm — No Comments

Heart Healthy Turkey Meatloaf

This is a wonderful, tasty and healthy meatloaf dinner.


2 lbs lean ground turkey

1 lb 7% fat ground turkey

1 large onion chopped

1/2 C. chopped bell pepper

3 stalks of celery chopped

1 14.5 oz can of diced salt free tomatoes

2/3C ketchup

3 colves minced garlic

1 tsp. cayenne pepper

1/2 t. seasoning slat

1 t. chili powder

4 packets of Sweet N Low

1/2 C. oatmeal…


Added by Valerie L. Harvey on April 28, 2011 at 12:54pm — No Comments

Carrot Raisin Salad

A real treat for those watching calories or who have diabetes.

PER SERVING - 85 Calories, 0 g Fat, 0 g Cholesterol, Sodium 45 mg, Carbohydrate 19 g, Fiber 2 gr, Protein 2 gr


6 Medium Carrots (shredded)

1/2 cup Raisins (white or dark)

2 tsp Splenda

the Juice from 1 Lemon

1 Tbsp Low Fat Mayonnaise

(You may also substitute dried cranberries, cherries or other berries for the raisins with little… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:53pm — No Comments

Broccoli w/ Garlic & Mushrooms

A tasty, low calorie,low cholesterol & low sodium recipe.



* 1 oz. butter

* 1 clove garlic, crushed

* 4 mushroom\cooked, sliced

* 3/4 Lbs. broccoli, cut into small florets


Cooking Directions:

Heat butter and garlic in a heavy nonstick pan over medium high heat. Add mushrooms. Cook over medium heat 2 minutes or until… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:52pm — No Comments

Corn Bread Pudding

A delicious side the whole family will beg you to make. Good with turkey, chicken or ham dinners.

1 box cornbread mix
1 egg
1 can corn
1 can creamed corn
1 16oz. sour cream

Mix ingredients together in oven safe glass dish. Bake for 35 minutes at 350F degrees, until toothpick comes out clean. Serve warm and enjoy!!!!

Added by Valerie L. Harvey on April 28, 2011 at 12:51pm — No Comments

Homemade Buttermilk Biscuits

Nice flaky homemade buttermilk biscuits without using buttermilk!


4 c. self-rising flour

3 heaping vegetable spoons of Miracle Whip

warm water

Optional: Can use other mayo; but I have found Miracle Whip to bring the buttermilk flavor out the best!!!


Using a large mixing bowl: Pour 4 c. of self-rising flour. Add Miracle Whip and a little warm water (in… Continue

Added by Valerie L. Harvey on April 28, 2011 at 12:50pm — No Comments

Classic Sausage Lasagna

Good old fashioned easy to make lasagna.


1 (16-ounce) box lasagna noodles

1 pound Italian sausage, casings removed

1 small onion, minced

2 cloves garlic, minced

2 pounds ricotta cheese

2 cups shredded mozzarella cheese

1/4 cup shredded parmesan cheese

2 large eggs, lightly beaten

1 tablespoon dried basil

1 (4-ounce) jar pasta sauce

1 medium tomato…


Added by Valerie L. Harvey on April 28, 2011 at 12:49pm — No Comments

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